Extra Virgin Flaxseed Oil 250 ml.

Extra Virgin Flaxseed Oil is produced solely through cold pressing of 100% high-quality organically grown flax seeds. No heat treatment, filtration or additives – just a pure, natural elixir that maximally preserves all the beneficial ingredients and a delicate nutty aroma.

Application

• Smoothies and shakes: Flaxseed oil combines perfectly with green salads, olive oil and balsamic vinegar for a spicy-nutty dressing.

• Smoothies and fresh drinks: Add 1–2 tsp to cold drinks and smoothies for a daily nutrient boost.

• Cold soups and dips: Use as a fine topping or mix with yogurt/semolina for a light creamy dip.

• Cold soups and dips: Excellent on whole grain bread after serving cold – it is not heat treated, as high temperatures destroy omega-3.

Tips for Selection and Storage

Choose only oils obtained through cold extraction – this method preserves the active ingredients and preserves the natural aroma, flavor and benefits of herbs and seeds. Natural base oils without additives or refining are closer to the primary power of the plant.

Avoid industrially extracted oils with a neutral odor – they are often devoid of nutritional or therapeutic value.

Store in a dark, cool place, protected from direct sunlight.

After opening – keep in the refrigerator (5–8 °C) and use within 6–8 weeks for maximum effect and guaranteed freshness and beneficial properties.

Oil from 100% flax, 250 ml.

100% natural | Cold pressed | Nature's gift for the heart and health!